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CHU Mala Collagen Soup Packaging 2-Litre Bundle (4x500ml)
Mala Collagen Soup Lifestyle - CHU Collagen

2-Litre bundle: Premium Mala Collagen Soup (2L)

Regular price $58.00 SGD Sale price $52.00 SGD
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Finally, a Mala soup with all of the pleasure, and none of the pain. Reinvented according to the style which first originated in Harbin, our Mala Collagen Soup is not your typical Sichuan Mala soup. Simmered for 6 hours with pork bone, sesame paste and milk, the resulting broth is thick and creamy with explosive flavours. Our unique way of concocting Mala soup makes it remarkably appetising and undeniably robust. Best served piping hot with your favourite steamboat ingredients, it can also be used creatively to cook up a scrumptious meal. With CHU Collagen®, anyone can be a master chef.

WARNING: Very Spicy! (大辣) This is not for everyone!

  • 2L = 4 x 500ml pouches
Next delivery date:
  • Delivery date is shown at the website header and during checkout
Ingredients: Pork Broth (Pork, Onion, Ginger), Chilli Paste (Dried Chilli, Salt), Palm Oil, Sesame Paste (Sesame, Peanut), Rice Wine (Rice, Wheat, Salt), Milk Powder (Cow’s Milk), Prickly Ash, Sichuan Peppercorn, Pork, Garlic, Chicken Flavoured Seasoning {Salt, Monosodium Glutamate, Corn Starch, Sugar, Maltodextrin, Palm Fat, Flavourings [(Contains Egg, Wheat), Lactose (Milk), Canola Seed], Soya Sauce (Contains Wheat), Sodium Inosinate and Guanylate, Spices}, Monosodium Glutamate, Shallot, Salt, Pickled Chilli [Chilli, Salt, Liquor, Flavours, Food Additives (Glacial Acetic Acid, Lactic Acid, Citric Acid, Potassium Sorbate, Sodium D-isoascorbate, Disodium EDTA, Sodium Metabisulfite)], Sugar, Chilli Soybean [Broad Bean (Chilli, Broad Bean, Salt, Wheat Flour), Vegetable Oil, Food Additives (Sodium Benzoate, Potassium Sorbate)], Ginger, Chilli, White Pepper, Salted Soybean (Black Bean, Salt, Wine, Sugar, Ginger), Herbs And Spices
  • Trans fat free
  • Low in Sugar
Expiry (from date of receipt of soup):
  • 1 month if refrigerated
  • 2 years if frozen
(Do NOT add water)
  1. Defrost frozen Mala Collagen Soup in refrigerator.
  2. Pour content completely into empty pot and bring to boil.
  3. Optional: Add water if desired. 

Serving size per 500ml packet: 1-2 pax

To give you a peace of mind, all our packaging are certified BPA-free.

While stocks last.

Customer Reviews

Based on 7 reviews
Caron Ng (Singapore, SG)

The soup is thick and cream, very good. Too spicy and also taste and smell a little like curry, not so good.

Erica (Kuala Lumpur, MY)
True collogen

We just started to try after JN introduction, and my family love it. Now it has became our once to twice a week soup base cooking! Yummy n healthy

reuben wang (Singapore, SG)
Mala collagen soup

Spicy and good! Really liked the thickness of the soup as well :)

Calvin Lee (Singapore, SG)
Innovation at its best

I chanced upon Chu on a IG ad and thought I’ll give it a try and I’m so glad I did. Not only it’s deep in flavor, the convenience of just heating it for readily available collagen soup make things so easy when cooking.

I had both the collagen and Mala, and both rocks. Only complain is mala is really way to spicy if I don’t dilute it, otherwise in terms of taste and flavor, they are one of the best.

Benedict (Singapore, SG)
Premium mala

Broth is thick, so good to add some stock. Spicy level is quite high, for those who like, not a problem. Would be better if there could be levels of spiciness to choose from to suit more taste buds.

Mingkee Tan (Kampong Punggol, SG)
Good stuff

Always good to have these spare in the freezer for quick meals ◡̈

Amenda Koh (Kampong Ulu Jurong, SG)

2-Litre bundle: Premium Mala Collagen Soup (2L)